Description
A delightful and refreshing summer salad that combines the sweetness of watermelon and strawberries with a hint of herbs and a tangy dressing. Perfect for picnics, barbecues, or as a light and healthy dessert.
Ingredients
Scale
For the Salad:
- 6 cups cubed watermelon, seedless preferred
- 4 cups hulled and sliced fresh strawberries
- 1/4 cup finely chopped fresh mint leaves
- 1/4 cup finely chopped fresh basil leaves
For the Dressing:
- 2 tablespoons lime juice, freshly squeezed
- 2 tablespoons honey, preferably local
- 1/4 teaspoon sea salt, or to taste
- 1/8 teaspoon black pepper, freshly ground
Optional Toppings:
- 1/4 cup crumbled feta cheese (for a salty-sweet contrast)
- 2 tablespoons balsamic glaze (for drizzling)
Instructions
- Prepare the Watermelon: Cut the seedless watermelon into 1-inch cubes. If using watermelon with seeds, remove as many as possible.
- Prepare the Strawberries: Wash the strawberries thoroughly, hull them, and slice them into even slices, about 1/4 inch thick.
- Chop the Herbs: Wash and dry the mint and basil leaves. Finely chop both the mint and basil.
- Make the Dressing: In a small bowl, whisk together the fresh lime juice and honey until well incorporated.
- Season the Dressing: Season the dressing with sea salt and freshly ground black pepper. Adjust to taste.
- Combine Fruit and Herbs: In a large bowl, gently combine the cubed watermelon, sliced strawberries, chopped mint, and chopped basil.
- Drizzle with Dressing: Pour the lime juice and honey dressing over the fruit mixture. Gently toss to coat evenly.
- Chill the Salad: Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving (or up to a few hours).
- Add Optional Toppings: Just before serving, add the crumbled feta cheese and balsamic glaze, if desired.
- Serve and Enjoy: Serve the Strawberry Watermelon Honey Salad chilled.
- Prep Time: 15 minutes
- Category: Salad, Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 20g
- Sodium: 65mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Strawberry Watermelon Salad, Summer Salad Recipe, Fruit Salad with Honey Dressing
