Get ready to fall in love with the perfect bite-sized treat: Chocolate Strawberry Frozen Yogurt Bites! These irresistible snacks bring together luscious fresh strawberries, tangy Greek yogurt, and a rich blanket of crisp dark chocolate for a cool dessert that satisfies sweet cravings and refreshes all at once. Whether you enjoy them as a midday pick-me-up, a party-worthy finger food, or a fuss-free after-dinner delight, they deliver pure joy in every morsel. If you’re looking for a treat that’s equal parts simple, beautiful, and totally crave-worthy, look no further—these bites might just become your new obsession.

Chocolate Strawberry Frozen Yogurt Bites Recipe - Recipe Image

Ingredients You’ll Need

This recipe shines thanks to a handful of vibrant, honest ingredients! Each one contributes color, flavor, or texture that makes these Chocolate Strawberry Frozen Yogurt Bites so special. Gather your favorites and let’s make magic with every scoop and dip.

Fresh diced strawberries: Juicy and sweet, these bring bursts of summer flavor and natural color to every bite.
Strawberry Greek yogurt: This adds a creamy, tangy backdrop and an extra pop of strawberry essence, holding the bites together perfectly.
Dark chocolate chips: The rich chocolate shell provides a satisfying snap and a hint of bitterness to balance the sweetness.
Coconut oil (optional): Mix this in with the chocolate for the glossiest, smoothest coating (also makes dipping easier!).
Sea salt (optional): A sprinkle over the top transforms these bites, enhancing every flavor and adding a crave-worthy crunch.

How to Make Chocolate Strawberry Frozen Yogurt Bites

Step 1: Prep Your Workspace

Start by lining a baking sheet with parchment paper and setting it aside within arm’s reach. This little step makes your life so much easier—no sticking, easy cleanup, and perfect edges on every yogurt bite!

Step 2: Mix Strawberries and Yogurt

In a medium mixing bowl, gently fold together the diced strawberries with the strawberry Greek yogurt. The creamy yogurt clings to every berry chunk, creating a mix that’s both bright and rich—this forms the foundation for your Chocolate Strawberry Frozen Yogurt Bites.

Step 3: Shape the Bites

Using a spoon or small cookie scoop, drop rounded spoonfuls of the strawberry yogurt mixture onto your prepared baking sheet. Aim for evenly-sized clusters, spacing them out so they don’t touch. You should get about 8 generous, 2-inch bites—perfect for sharing or savoring solo!

Step 4: Freeze Until Firm

Pop your baking sheet into the freezer. Let the clusters firm up completely, which usually takes around 30 minutes. Freezing ensures that these little yogurt clouds will stand up to the warm chocolate dip without falling apart.

Step 5: Melt the Chocolate

While the bites are chilling, add your chocolate chips to a microwave-safe bowl. If you’re using coconut oil, toss it in too for a silkier shine. Microwave in 30-second bursts, stirring in between, until smooth and melted. Give the chocolate a few minutes at room temperature so it cools slightly—it’ll coat the bites better this way.

Step 6: Dip and Decorate

Working quickly, grab each frozen yogurt bite with a fork and give it a luscious dip in the melted chocolate. Let any excess drip off, then place the coated bite back on the parchment-lined tray. For a gourmet finish, give each bite a sprinkle of flaky sea salt while the chocolate is still tacky.

Step 7: Set and Enjoy!

Give your finished bites a few minutes for the chocolate to harden (if you’re impatient, a quick return to the fridge or freezer helps). Then dive in! Each Chocolate Strawberry Frozen Yogurt Bite is a creamy, crunchy, berry-filled reward for your tiny bit of effort.

How to Serve Chocolate Strawberry Frozen Yogurt Bites

Garnishes

Enhance these bites with a few easy finishing touches! Try a fine dusting of powdered freeze-dried strawberries, a little grated chocolate, or even a light drizzle of white chocolate across the tops for extra flair. A hint of fresh mint on the serving tray adds bright color and a subtle, herby aroma.

Side Dishes

Serve Chocolate Strawberry Frozen Yogurt Bites alongside a platter of fresh fruit slices or a bowl of juicy mixed berries to really double-down on freshness. For a more decadent experience, pair them with a warm cup of coffee, espresso, or a lightly sweetened herbal tea.

Creative Ways to Present

Layer your Chocolate Strawberry Frozen Yogurt Bites in colorful cupcake liners for parties, or arrange them on a chilled marble plate to keep them cool longer at gatherings. For a playful twist, skewer them onto popsicle sticks before dipping for a grab-and-go treat that’s perfect for outdoor get-togethers!

Make Ahead and Storage

Storing Leftovers

Once set, you can keep your leftover bites in an airtight container in the freezer. Place parchment or wax paper between layers to keep them from sticking together. They’ll hold their flavor and texture for up to two weeks—if they last that long!

Freezing

Chocolate Strawberry Frozen Yogurt Bites are made for the freezer! Flash freeze them on the baking sheet first so they don’t clump, then transfer to a sealed freezer bag or container. Pull out just what you need, whenever you crave something sweet and refreshing.

Reheating

No reheating needed for these treats—just let them sit out for a few minutes at room temperature if you want a slightly softer bite. For the best eating experience, don’t let them get too soft; you want that cool, creamy center with a crisp chocolate shell!

FAQs

Can I use a different type of yogurt?

Absolutely! While strawberry Greek yogurt packs a fruity punch, plain or vanilla yogurt works just as well if you like things a little less sweet. Dairy-free alternatives give a great texture and flavor, too—just be sure they’re thick enough to hold their shape after freezing.

Do I have to use coconut oil in the chocolate?

Nope! Coconut oil simply helps the chocolate flow a bit easier, making dipping smooth and giving the shell an extra shiny finish. If you don’t have any, your chocolate will still melt and coat the bites beautifully.

Can I make Chocolate Strawberry Frozen Yogurt Bites with other fruits?

Definitely! While strawberries are a classic, chopped raspberries, blueberries, even juicy peaches or mangoes turn out delicious. Just keep the fruit-to-yogurt ratio consistent so the bites hold together in the freezer.

How do I keep the chocolate from seizing?

The key is to microwave the chocolate chips in short bursts and stir well in between. If any liquid gets into the bowl, the chocolate can seize up, so make sure your utensils and bowl are completely dry.

Can I make these ahead for a party?

Yes! Chocolate Strawberry Frozen Yogurt Bites are the ultimate make-ahead dessert. Just store them in the freezer until you’re ready to serve, and transfer to the fridge an hour before your event if you prefer them a little softer.

Final Thoughts

There’s something truly delightful about discovering how simple, fresh ingredients can create such a joyful dessert. Make a batch of Chocolate Strawberry Frozen Yogurt Bites, and you might find yourself inventing reasons to whip them up again and again. Give them a try—you’re in for a sweet, chilled treat that’s sure to become a new favorite!

Chocolate Strawberry Frozen Yogurt Bites Recipe

★★★★★

4.9 from 6 reviews

Author: Chloe
Total Time: 45 minutes
Yield: 8 yogurt bites 1x
Diet: Vegetarian

Print Recipe

Description

Indulge in these delightful Chocolate Strawberry Frozen Yogurt Bites for a refreshing and sweet treat that is perfect for any occasion. These bite-sized goodies are bursting with fruity flavors and creamy textures, making them a favorite for both kids and adults alike.

Ingredients

Scale

For the Yogurt Bites:

2 cups fresh diced strawberries
1 cup strawberry Greek yogurt

For the Chocolate Coating:

12 ounces dark chocolate chips
1 teaspoon coconut oil – optional
Sea salt – optional

Instructions

Prepare the Yogurt Bites: Line a baking sheet with parchment paper. In a medium bowl, mix diced strawberries with Greek yogurt to create a creamy mixture.
Form the Bites: Spoon small clusters of the yogurt mixture onto the prepared baking sheet, spacing them out evenly to make about 8, 2-inch size bites. Freeze for 30 minutes.
Coat with Chocolate: Melt dark chocolate chips with coconut oil in the microwave. Dip frozen yogurt bites into the melted chocolate using a fork, then return them to the baking sheet. Sprinkle with sea salt if desired.
Set and Enjoy: Allow the chocolate to harden for a few minutes before serving. Enjoy these frozen yogurt bites as a delicious snack or dessert.

Notes

You can customize these bites by using different fruits or yogurt flavors.
Store any leftovers in an airtight container in the freezer for future snacking.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Freezing, Microwaving
Cuisine: International