Description
Learn how to make festive Red, White, and Blue Stained Glass Jello Shots that are perfect for any patriotic celebration. These colorful and boozy treats are sure to be a hit at your next party!
Ingredients
Scale
For the Jello Layers:
- 5 Red Jello Cups (3.25–3.3 ounces each)
- 5 Blue Jello Cups (3.25–3.3 ounces each)
For the White Layer:
- 1 Unflavored Gelatin Packet (0.25 ounces)
- 4 Ounces Sweetened Condensed Milk
- ½ Cup Whipped Cream Vodka
- ¼ Cup Cold Water
- ¼ Cup Boiling Water
- ½ Teaspoon Strawberry Extract
Optional Garnishes:
- Whipped Topping
- Red White and Blue Sprinkles
Instructions
- Prepare Shot Cups: Line up shot cups on a plate or baking sheet.
- Prepare Jello: Cut jello cups into small chunks and mix in a bowl.
- Fill Cups: Fill each cup ⅔ full with jello chunks and refrigerate.
- Prepare White Layer: Bloom gelatin in cold water, add boiling water, condensed milk, vodka, and extract. Mix well.
- Layer White Mixture: Pour white mixture into cups over jello chunks.
- Chill: Refrigerate shots for 2 hours until set.
- Garnish and Serve: Top with whipped topping and sprinkles before serving.
Notes
- You can customize the colors for different occasions by using different colored jello.
- Experiment with different flavored extracts for unique taste variations.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert, Drink
- Method: Chilling, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 85
- Sugar: 9g
- Sodium: 45mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Jello Shots, Patriotic, Red White and Blue, Party Drinks, Fourth of July
