Description
A classic and easy-to-make Knorr Spinach Dip recipe that is perfect for any gathering or party. Creamy and flavorful, this dip is a crowd-pleaser!
Ingredients
Scale
Main Dip:
- 16 oz sour cream
- 1 cup mayonnaise
- 1 package Knorr Vegetable Recipe Mix
Additional Ingredients:
- 10 oz frozen spinach or 16 ounces fresh spinach
- 8 oz can water chestnuts (drained and chopped)
- 3 green onions (chopped)
Instructions
- Combine Ingredients: In a mixing bowl, combine sour cream, mayonnaise, and Knorr Vegetable Recipe Mix.
- Cook Spinach: Cook the frozen spinach according to package directions. Squeeze out excess water and add to the mixing bowl.
- Prepare Additional Ingredients: Drain and dice water chestnuts, slice green onions, and add them to the mayo mixture.
- Mix and Chill: Mix all ingredients together well. Cover the bowl with plastic wrap and refrigerate for 2 hours before serving.
Notes
- You can serve the dip with a variety of dippables like bread, chips, or veggies.
- Feel free to adjust the seasoning to suit your taste preferences.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 380mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Knorr Spinach Dip, Spinach Dip Recipe, Party Dip, Easy Dip Recipe
